Cheesetoberfest is a tradition and this year is going to be even better because I’m judging (along with other people) !!! Here’s what Lauren from Dominion has to say!
Who Will Make the World’s Best Grilled Cheese Sandwich?
Cheestoberfest is an all-out, no holds barred, grilled cheese competition, being held at Fordham & Dominion Brewing, that features 20 Delaware, Maryland, Virginia, and Philadelphia restaurants. In keeping with the cheesiness of the event, an oompah band will provide the entertainment. Brewery staff and volunteers will be pouring award winning Octoberfest, along with Spiced Harvest Ale, Oak Barrel Stout, Rams Head IPA, Copperhead Ale, and Helles Lager.
Where: THE Brewery
When: Saturday, October 5, 2013 from 2-5pm
Tickets are $30 and include three beers, grilled cheese sandwiches, and a commemorative stein.
I’ll be there judging along with a few others like John Holl and more! Come on down to Delaware and have fun! More info can be found on the official website for Cheesetoberfest. Below is the list of other judges!
Name: John Holl
By Day: Editor, All About Beer Magazine/ Author, The American Craft Beer Cookbook
Name: Nick Funchion
By Day: Craft Beer Manager, Penn Distributing
Name: Mike Kivowitz
By Day: Network & Systems Administrator /President, New Jersey Craft Beer
Name: Mat Falco
By Day: Founder, Philly Beer Scene Magazine
Name: John Leyh
By Day: Craft Beer Manager, NKS Distributing
Name: Jeff Kreston
By Day: Owner, Kreston’s Liquors
Name: Evan Gwinn
By Day: High End Beer Nerd
Name: Pete Buchbauer
By Day: Craft Brand Development Manager at Virginia Eagle Distributing
Name: Sean O’Malley
By Day: On Air Personality
Name: Mark Hoffman
By Day: Dover Police Officer