The Krogh’s staff was very nice and accommodating, especially because the brewer, Dave Cooper, took some time to talk with us for a few minutes. He is one busy guy. He is the brewer and the head chef. The 1000th brew, a Dopplebock, was very tasty! I hope to get some more before it’s all gone….
Krogh’s 1000th brew recap
About Gene
I live in Sussex County and I love exploring breweries and craft beer bars in my area. I tend to take pictures of the libations too.Leave a Reply Click here to cancel reply.
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