beach haus

Belmar: Taproom-only release of Test Dept.™ Black No. 1 is happening at Beach Haus Brewery John from Beach Haus Brewery said on Friday, November 9 from 12:00 pm to 10:00 pm Join us for the taproom-only release of – Test Dept.™ Black No.1 ABV: 12.7 Black No.1 is made exclusively of Baird’s malt (UK) this stout is seeing as our base beer for our Bourbon Barrel Aged beer schedule for a Winter 2019 release. Brewed […]

Belmar: Can release of Beach Haus California Common Lager is happening at Beach Haus Brewery John from Beach Haus Brewery said on Friday, November 9 from to Beach Haus California Common Lager 16oz Can Release! Our latest batch is out of the tanks and into cans. Pick up your 4-pack at the brewery. ABV: 6.3% IBU: 36 Beach Haus California Common, a beer made by fermenting lager yeasts at warmer ale yeast fermentation temperatures. A

Belmar: Test Dept.™ Taproom-only release of PBNJ Raspberry & Strawberry is happening at Beach Haus Brewery John from Beach Haus Brewery said on Friday, November 2 from 12:00 pm to 10:00 pm Join us! A double taproom-only release of Test Dept.™ beers! Test Dept.™ PBNJ Raspberry Brown Ale ABV: 6.8% – IBU: 24 Made with dehydrated peanut butter, lactose and raspberries. The tartness of the raspberry is up front and comes through nicely followed by

Belmar: Can and Taproom release of Beach Haus Winter Rental Black Lager is happening at Beach Haus Brewery John from Beach Haus Brewery said on Thursday, October 25 from 12:00 pm to 08:00 pm Join us for a special Thursday can and taproom release of our Winter Rental Black Lager! Since 2010 this beer has been keep everyone at the Jersey Shore and beyond a little toastier, flavorful and happier! ABV: 5.2% IBU: 28 Winter

Hamilton: Beach Haus Brewery Tap Takeover at Jo Joe’s Tavern in Hamilton is happening! John from Beach Haus said on Wednesday, October 24 from 06:00 pm to 09:00 pm Join Beach Haus Nick Fornaro on Wednesday, October 24th for a Beach Haus Tap Takeover at Jo-Jo’s Tavern & Restaurant in Hamilton, NJ Starting at 11:30AM Jo Jo’s will be putting on 4 Beach Haus Beers – California Common Lager • Test Dept.™ New England IPA

Belmar: Can and Taproom release of der Schicki Micki IPA is happening at Beach Haus Brewery John from Beach Haus Brewery said on Friday, October 19 from 12:00 pm to 10:00 pm It’s a Juicy, Hoppy & Hazy Scene at the Beach Haus Brewery! Join us this Friday for our Can and Taproom Release of – der Schicki Micki. A Hazy IPA made with Huell Melon and Mandarina Bavaria hops from Germany ABV: 6.5% IBU:

Belmar: Beer with a Bend Yoga at the Beach Haus Brewery is happening at Beach Haus Brewery John from Beach Haus Brewery said on Saturday, November 24 from 11:00 am to 12:00 pm Beer with a Bend is back at the Beach Haus Brewery on November 24th! Class starts at 11AM and will be conducted by our favorite Haus instructor Nicole! $15* gets you 1 hour of yoga plus a flight of beer in the

Belmar: Test Dept.™ Double Taproom-only release of Carrot Cake Ale & Red Flannel Amber Ale is happening at Beach Haus Brewery John from Beach Haus Brewery said on Friday, October 12 from 12:00 pm to 10:00 pm **Taproom-only Double Release** Test Dept.™ brewer Logan Smith (Logan 5) is asking you to grab your clipboards, put on your lab coats…and your flannel shirts! Inspired by the Fall Season he came up with a double taproom-only release

Belmar: Beer with a Bend Yoga at the Beach Haus Brewery is happening at Beach Haus Brewery John from Beach Haus Brewery said on Saturday, October 13 from 11:00 am to 12:00 pm Beer with a Bend is back at the Beach Haus Brewery this October 13th starting at 11AM with our favorite Haus instructor Nicole! $15* gets you 1 hour of yoga plus a flight of beer in the taproom at the conclusion of

Belmar: Taproom release of Test Dept.™ Milk & Cereal Series (3 variants) is happening at Beach Haus Brewery John from Beach Haus Brewery said on Friday, October 5 from 12:00 pm to 10:00 pm Grab your clip boards, put on your lab coats and….grab your cereal bowls????? Test Dept. Brewer Matt was inspired by the last few sips of milk from a bowl of cereal he had a few weeks back. The result, 3 variants