
Our friends at Cloverleaf sent over the following information.
Tues May 28th
Goose Island Sofie Paradisi and Friends
We’ll be tapping a rare barrel of Sofie Paradisi along with 6 other Goose Island…PLUS one case of Bourbon County Stout bottle and limited Nightstalker bottles.’
Wed May 29th
Crispin Cider Night
We’ll be tapping two RARE wine-barrel aged ciders: “As you Wish” and “Prepare to Die”. We’ll also be making creative beer cocktails with Crispin on draft. Try a “Velvet Glove” a 1/2 & 1/2 made with Guinness and Crispin.
Tues June 4th
Carton Tap Invasion ALL DAY – ONE FOR THE BOOKS! Here’s the line-up:
Boat 4.2% Session Ale
O77XX 7.8% Double IPA
Milk 4.0% Session Milk Stout
Carton Canyon 6.4% Agave Adjunct Lager
Intermezzo 5.0% Green Apple and Wasabi Sour
BDG 6.0% Country Ale
Red Rye Returning 6.5% ABV
Decoy 12% ABV Winter Warmer
GORP 8.4% Trail Ale
077-07066 Double IPA rehopped for Cloverleaf
School Of… Mosaic
School Of… Saison
Tippy Batch # 79: Oak Smoked Black Lager
Tippy Batch # 80: Gose with Lemongrass and Clams
Tippy Batch # 83: Sour ale with lime and cherries
Tippy Batch # 85: Bergamot ESB – (cask) -
SCHOOL OF DOT DOT DOT- School Of Base: is a program in which we experiment with ingredients. It’s a constant base with one ingredient changed so we can analyze variation. The base recipe is a malt bill of 80% English Pale and 20% Munich for a final ABV of 6%. When the experimental ingredient is malt the Munich will be replaced and the grain bill adjusted to maintain a final 6% gravity and an 80:20 ratio. The base hop is Cascade added at 60, 30, & 10 minutes, as well as whirlpool and dry hop for an IBU of 50. When the experimental ingredient is a hop the amounts will be adjusted to achieve 50 IBU while percentage of disbursement will remain. The base yeast will be Chico except when it’s not. Today we brewed the base recipe. In a couple weeks it will be in the tasting room and we will experience the wall that we will henceforth throw things against to see what sticks.
The Bruery “Meet the Rep” Night
Wednesday, June 5th
5:00pm-8:00pm
Carl Katz will be visiting us from Orange County California.
We’ll be breaking 750mL bottles into 5oz and 12oz portions:
Oude Tart
Sour in the Rye
Tart of Darkness
Saison Rue
Rueuze
Mischief
Rugbord
White Oak
We’ll also have SPECIAL pricing for these bottles TO-GO on this night ONLY.
Epic Tap Takeover Tuesday, June 18th
Father’s Day BBQ, Clam Bake & Firkin Tapping
Sunday, June 16th 12:00pm-5:00pm
Duvel BIG Giveaway!Friday, June 21st
6pm-8pm
7:30 Raffle Includes:
2 – $75 Gift Cards
2 – Tickets to Belgium Comes to Cooperstown
2 – VIP passes to our next GAME of THRONES night
Cloverleaf is located @ 395 Bloomfield Ave in Caldwell. Find them on Twitter and Facebook as well. NJCB Members can save 10% off your entire bill OR get $3 off growler fills. Come on and join into the club today.










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