east coast yeast

NJCB Collaboration #3 & release party

For our third NJCB Collaboration, we have partnered with Glasstown to host the 3BBL batch that is a play on one of Paul’s brown ale recipes. And to stir things up even more we’ve decided to bring the MOB back to the East Coast—our Maple Oatmeal Brown is being fermented using East Coast Yeast’s Old Newark Ale strain to give it a true Jersey feel. This year the Collaboration team includes Flounder Brewing, Spellbound, Harvest …

NJCB Collaboration #3 & release party —— read this post –>

NJCB Collaboration #1 information and release parties

NEW JERSEY BREWERS & SUPPLIERS HONOR THEIR ROOTS, COLLABORATE Since the onset of the 2012 “Craft Beer Bill,” New Jersey has become home to a burgeoning Craft Beer scene, with new breweries in planning, existing establishments growing, and complementary businesses sprouting up.  From beer-only bars to beer-centric organizations, the state has become a hot bed of artisanal ale activity and this spring it will go a step further, as members of 10 different craft beer businesses in …

NJCB Collaboration #1 information and release parties —— read this post –>

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