Jersey City: Nick and Luke from HopsScotch sent us over a beer dinner featuring BFH.
November 19 at 7PM. $85
FIVE COURSE CRAFT BEER AND CRAFT FOOD PAIRING
FEATURING BFM
Artisinal Cheese Fondue
Roasted garlic confit + Mushroom pate
Paired with
La Douze
~
House Cured Smoked Trout
Smoked cherry + Radish + Dill creme fraiche
Paired with
Abbaye de Saint Bon-Chien Grand Cru
(Ale Matured in Vin Jaune Barrels)
~
Nantucket Bay Scallop
Potato leek + Brown butter + Trout roe salad
Paired with
La Saison Square Root of 225
~
Braised Veal Cheek
Parsnip puree + Balsamic glazed brussel sprouts + Huckleberry
Paired with
La XIV
~
Chocolate Mousse
Almond praline + Blood orange coulis
Paired with
L’Alex Le Rouge Cask
NJCB Members, save 15% off your craft beer purchases! Stop by 286 Washington Street, Jersey City.