Atlantic City: How to Make Beer is happening at Stockton University (Atlantic City Campus)
Eric from Fermented Foods said on Thursday, October 17 from 06:30 pm to 09:30 pm
Learn to make beer at home with our 3-hour interactive workshop taught by local expert Eric Schmehl, Owner of Fermented Food & Beverage Supply Shop and Vice President of Brew Jersey Homebrew Club. During the workshop, an educational beer tasting will be conducted to show outcomes when changing variables in the beer making process. All participants must be 21 or older to register, and ID will be verified at the event. Cost of admission is $35 per person.
More information can be found at at this link. Fermented Food & Beverage Supply Shop offers NJCB Members $5 off every $50 in purchases & $5 off any class at 900 Route 54 Suite A-4, Hammonton.
