Beer Dinner at Fred & Ethel’s Lantern Light Tavern
Tomorrow, February 2, starting at 6PM at Lantern Light Tavern, 1 North New York Road, Absecon. 5 course meal. Each course paired with a different craft beer. Amouse Bouche- Soprasate, Cured Olive , Sharp Provolone, House Pickled Mushroom, Tomato Bruchetta, and Crusty Bread. Served with Anchor Steam Salad – Gorgonzola Crustini served over Spring mix tossed with grilled apple, toasted cashews, shaved red onion, and a citrus vinagrette. Served with Sierra Nevada Torpedo Small Plate- Broiled […]
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