This menu looks fantastic for the Oskar Blue’s dinner on Thursday, February 24 at 7 pm. Reservations are required, call them up, they don’t seem to reply to emails.
1st course
Seared Bay scallops in a seasoned chicken and Mama’s Little Yella Pils consome
Paired with Mama’s Little Yella Pils
2nd course
Sauteed cajun pork chop over parmesan polenta cake with Dales Pale Ale au jus
Paired with Dales Pale Ale
3rd course
Panko and coriander-crusted Vermont quail served with a corn relish and Gordon Ale gravy
Paired with Gordon Imperial Red Ale
4th course
Grilled all-natural Rib-eye murphy style over roasted organic potatoes, sweet and spicy pickled peppers in a vinegar and Old Chub sauce
Paired with Old Chub Scottish Ale
5th course
Chocolate gnocchi with an espresso and Ten Fidy creme anglaise
Paired with Ten Fidy Imperial Stout
$50 per person.
check out the Facebook page and their official website here. Jamian’s Food and Drink is located in Downtown Red Bank at 79 Monmouth Street.
Man that does sound good! Worth an extra few miles on the bike for sure.
$50 pp