Vito sent over the following information!
this Thursday we will be having a small sour event…
-ducato chrysopolis 5.5% – an Italian lambic aged in wine barrels
-alvinne cuvee freddy zymatore 2015 8% – Flemish red aged in wine barrels for around a year in Belgium, then here in America at the importer it is aged alittle longer in a blend of marsala, pinot noir and hill rock whiskey barrels
-elgoods coolship #2 6% – unblended lambic from england
-Etienne DuPont cider 6% – normady styled cider that’s unfiltered & unpaturized and is a blend of apples and wild yeastes
-liefmans goudenbond 8% – Belgian oud bruin which is open fermented then aged in oak for a year then is blended with new beer
-cuvee de jacobins 5.5% – unblended lambic Belgium aged in French oak for over 18 month
-wild beer modus vivendi 7% – made in England, its an old ale aged in oak with wild yeasts
-allagash interlude 9.5% – farmhouse ale fermented once with house yeast then second with brett, then it is aged in wine barrels
-allagash confluence 7.5% – golden fermented with house yeast and brett
-Hebrew funky jewbelation 2014 9.5% – a blend of a bunch of Hebrew beers aged in a series of rye and bourbon barrels
sorry but there will be no pot luck this Wednesday. Saturday we will be having a 25% discount of growler fills. sunday we will be closed in observance of mothers day
Here’s the address 323 Ridge Road in North Arlington and for more info, check out Copper Mine Pub’s official website, Twitter and Facebook pages too. NJCB Members tune in to find out what offers are available! It changes daily!!