Tonight, Thursday, November 10, 2011 at the HAT Tavern in Summit. It’s $43 per Person, Tax & Gratuity Not Included. Come hang out with me at the dinner! Should be a blast!
Passed Hors D’ Oeuvres
(Half Hour)
Bohemian Pilsner- Lagunitas Pils
Course 1
Shrimp Sauté
Chipotle Peppers, Garlic, Lemon Butter
American Pale ale- Dales Pale Ale
Course 2
Prosciutto De Parma & Hoboken Farms Fresh Mutz
Roasted Tomato Vinaigrette
American Amber- Troegs Hopback Amber
Course 3
Braised Beef Short Ribs
Garlic Whipped Potatoes
Belgian Dubble- Allagash Dubble
Course 4
Chocolate Mousse Cake
Lambic- Liefman’s Fruitesse
Please contact us at 908-273-7656 to make your reservation BUT here’s the catch. NJCB Members save 10% OFF the dinner cost! You can find the HAT Tavern at 570 Springfield Avenue in Summit or online. NJCB Members save 10% off your bill excluding during Happy Hour!
I'll be there. Come by and say hello.