Cheesetoberfest is a tradition and this year is going to be even better because I’m judging (along with other people) !!! Here’s what Lauren from Dominion has to say!

Who Will Make the World’s Best Grilled Cheese Sandwich?

Cheestoberfest is an all-out, no holds barred, grilled cheese competition, being held at Fordham & Dominion Brewing, that features 20 Delaware, Maryland, Virginia, and Philadelphia restaurants. In keeping with the cheesiness of the event, an oompah band will provide the entertainment. Brewery staff and volunteers will be pouring award winning Octoberfest, along with Spiced Harvest Ale, Oak Barrel Stout, Rams Head IPA, Copperhead Ale, and Helles Lager.​

Where: THE Brewery

When:  Saturday, October 5, 2013 from 2-5pm 

Tickets are $30 and include three beers, grilled cheese sandwiches, and a commemorative stein.​

I’ll be there judging along with a few others like John Holl and more! Come on down to Delaware and have fun! More info can be found on the official website for Cheesetoberfest. Below is the list of other judges!

Name: John Holl

By Day: Editor, All About Beer Magazine/ Author, The American Craft Beer Cookbook

Name: Nick Funchion

By Day: Craft Beer Manager, Penn Distributing

Name: Mike Kivowitz

By Day: Network & Systems Administrator /President, New Jersey Craft Beer

Name: Mat Falco

By Day: Founder, Philly Beer Scene Magazine

Name: John Leyh

By Day: Craft Beer Manager, NKS Distributing

Name: Jeff Kreston

By Day: Owner, Kreston’s Liquors

Name: Evan Gwinn

By Day: High End Beer Nerd

Name: Pete Buchbauer

By Day: Craft Brand Development Manager at Virginia Eagle Distributing

Name: Sean O’Malley

By Day: On Air Personality

Name: Mark Hoffman

By Day: Dover Police Officer

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