Dogfish Head dinner at Morris Tap & Grill with the menu!

Morris Tap & Grill

This in from our friends at Morris Tap and Grill.

Get ready for our next Dogfish Head Dinner coming on July 17th! Six amazing beers, five courses with FIVE STAR cuisine to match!

Nick from Dogfish Head will be here to lead the dinner. The beer line-up includes Namaste (through Randall the Enamel Animal), My Antonia, Black & Blue, Theobroma, Festina Peche, and Olde School Barleywine. Menu to be posted soon.

Email to reserve your spot ASAP. Our last dinner was sold-out with waiting list. $75 exc. tax & tip. Any questions, ask here or tweet to @craftbeergm or email

Check out the mouthwatering menu here!




Amuse Bouche

DogFish Namaste

Mini Taco


1st Course

Dogfish My Antonia

Duo of Pork -Grilled Pork Loin with Thai Citrus Sauce and

Pork Meatballs with Swiss Cheese Orange Garlic Dust


2nd Course

Dogfish Festina Peach

Butter Poached Shrimp and Scallops on Buttery Risotto

w/ Sweet Pea Foam


3rd Course

Dogfish Black and Blue

Surf and Turf of Monk Fish and

Beef Loin w/ Fire Roasted Onion and Corn


4th course

Dogfish Theobroma

Latin Smoked Pulled Beef and BBQ Chicken Carnitas

w/ Jicama Watermelon Slaw



Dogfish Old School Barleywine

Roasted Figs with Honey Blue Cheese Gelato




Morris Tap & Grill is located at 500 Route 10 West, Randolph, online and on Facebook.  New Jersey Craft Beer Members save 10% on your food bill! and $1 off each PINT!

share this post

Leave a Comment

Scroll to Top