The FoodBank of Monmouth and Ocean Counties is proud to present the 22nd Annual Culinary Classic. The event returns to the The Mill at Spring Lake Heights on Monday, September 23rd and this year’s Classic promises to be bigger and better than ever!
Dozens of the Jersey Shore’s finest restaurants will present samplings of their signature dishes, joined by wine and spirits purveyors who will pair the dishes with specialty cocktails, fine wines and local craft beers.
We distribute over 8 million pounds of food through our network of 260 feeding programs. Since Superstorm Sandy our needs have increased.
Special guest Chef David Burke will be there and live entertainment will be provided by Brian Kirk & the Jirks as well as Nicole & Denise.
We invite you to join us in an evening of fine food and drink as we raise awareness of hunger in our community.
Please click the link to purchase tickets. To purchase raffle tickets please call Cassie Taylor at 732-918-2600 ext 240.
For more information or to learn more about becoming a sponsor, call (732) 918-2600.
Now onto the beer offering, right? Here is what we were sent over.
Both Shore Point Distributors and Point Pleasant Distributors are participating in the Culinary Classic. They are both planning on providing craft beer along with some other products. The selection of beers has been left up to them and they have not yet informed me what they will be bringing.