pompton lakes: John from Beef Trust Kitchen & Bar sent information about Goose Island Bourbon County Stout Tapping scheduled for Saturday, December 4 from 12:00 pm to 11:00 pm. John says…
What better way to get into the Holiday Cheer with Pompton Lakes Holiday Stroll 2021, then tapping 6. That’s right 6! Goose Island Bourbon County Stouts
– 2018 Bourbon County Stout
Untapdd: 4.47 / 5
Brewed in honor of the 1000th batch at our original Clybourn brewpub. A liquid as dark and dense as a black hole with thick foam the color of a bourbon barrel. The nose is an intense mix of charred oak, chocolate, vanilla, caramel and smoke. One sip has more flavor than your average case of beer.
-2021 Bourbon County Stout
Untappd: 4.43 / 5
Our rich imperial stout is blended from a mix of bourbon barrels from distilleries such as Heaven Hill, Wild Turkey, and Buffalo Trace, each aged in freshly emptied bourbon barrels for 8-14 months. Expect flavors of chocolate and vanilla, oak, whiskey, and molasses, followed by caramel, berry fruit, and almond.
-2021 Cherrywood Bourbon County Stout
Untappd: 4.26 / 5
This year, we took wood complexities to another level by doing something we’ve never done before: we took fully-matured Bourbon County Stout and finished it with toasted fruitwood—specifically, honeycomb-shaped cherry wood chips. The versatility of the cherry wood and honeycomb shape allowed for maximum flavor extraction, revealing complex characteristics like red fruit, ripe cherry, and light toffee, which are not found in the original oak barrel itself. The result is an amazing elevation and a notable difference from our Original Bourbon County Stout.
-2021 Classic Cola Bourbon County Stout
Untappd: 4.05 / 5
Combining the refreshing nature of classic cola & picking up the flavor profile from whisky cola, we add lime, orange juice & zest, coriander, cassia bark, nutmeg, brown sugar & vanilla to bring out the complex characters of the classic drink.
-2020 Kentucky Fog Bourbon County Stout
Untappd: 4.07 / 5
We’re excited to debut our first-ever tea-inspired variant. Brewer Paul Cade brought this idea to life, inspired by his girlfriend, Martha, who prefers tea over coffee. Our Bourbon County Kentucky Fog Stout is a take on the London Fog tea drink. With that flavor profile in mind, we added Earl Grey Tea and Black Tea from Kilogram Tea, as well as clover honey from The Honey House, to make a Bourbon County Stout variant with a complexity like none before. Trust us, you’ll just have to try it
-2020 Special #4 Bourbon County Stout
Untappd: 4.4 / 5
Bourbon County Special #4 Stout is an oatmeal stout variant of our original Bourbon County Stout recipe, also aged in bourbon barrels, that uses crystal oats to add a nutty character and a smooth mouthfeel. After barrel aging, we added Intelligentsia Coffee, both their cold coffee and single origin coffee beans from Ethiopia, called “Metad Buku,” to bring out a pleasant fruity coffee character. Lastly bourbon barrel-aged maple syrup from Bissell Maple Farm in Ohio is added which provides complexity to the nutty oats and coffee to round out the flavors, ultimately reminiscent of your breakfast ‘special’ at the local diner.
More information can be found at at this link. Beef Trust offers NJCB Members Retail: $1 off craft beer 6 packs to go & 20% any bottle of wine. Restaurant: 7% Off entire bill (dine in only) at 23 Wanaque Ave in Pompton Lakes.