Whitehouse Station: Matty from Nik’s sent this over.
Celebrate Mischief Night with Wild Beer Co. – 10/30 – 11am
Bliss – 6% – Belgian style ale brewed with Brettanomyces yeast, roasted apricot, copious amount of spices, and a dash of pepper
Iduna Cru – 9% – Belgian saison brewed with New Zealand hops, freshly harvested English apple juice, and wild yeast making for a wildly sensuous brew with a champagne-like spritziness on the finish. Our version is Wild Beer’s Grand Cru which is aged in cider brandy barrels for good measure
Happy Halloween w/Specialty Barrel Aged Brews – 10/31 – 11am
Saranac High Peaks Series Single Malt Scotch Ale – 9% – High gravity scotch ale aged in single malt bourbon barrels
Uinta Crooked Line Oak Jacked Barrel Aged Imperial Pumpkin – 10.31% (hehe) – Ale brewed w/fresh pumpkin and spices then aged in oak barrels for 6 months soaking up hints of vanilla and bourbon
NJCB Members receive 10% off entire bill & $2 off growler fills. Go see our friend Matty at the bar!