March Forth, an NJCB x Cross Keys collab beer

Williamstown: March Forth is a beer paying homage to a person very close to me (Mike) and represents forward progression throughout the beer industry.

This tart Gose is steeped with organic hibiscus flowers and dosed with organic pink Himalayan sea salt. It will also undergo a secondary fermentation with a heap of dark and light cherry purée for a sweet and acidic finish.

Look for it throughout all of New Jersey on draft at your favorite craft beer bar and in cans in a few weeks. Stay tuned to where you can find March Forth all around NJ.

share this post

Leave a Comment

Scroll to Top