Our friend Natalie sent her next round of dates over! Bold events are in the NJCB Membership Club.
Tuesday, 11/5 at 5pm
Weyerbacher Tap Takeover at The Rail House in Rahway, NJ. Beers for rail house nov 5th are double simcoe, merry monks, verboten, blithering idiot, and winter ale. Time is 6-9pm.
Friday, 11/8 at 5pm
Weyerbacher Tap Takeover at The Lakehouse in Franklinville, NJ. On tap: 18th Anniversary, Winter Ale, Aries “Black & Orange,” Merry Monks, Imperial Pumpkin, Last Chance IPA, Verboten, and Double Simcoe IPA.
Weyerbacher Tap Takeover at Winberies in Princeton, NJ.
Weyerbacher Beer Dinner at The Porter House in Montvale, NJ. 6PM.
Weyerbacher Tap Takeover at The Porter House in Montvale, NJ! On Tap: Last Chance, Quad, Winter Ale, Autumnfest, Imperial Pumpkin, Auriga “Hoppy American Stout,” & Double Simcoe!!
Saturday, 11/23 at 7pm
Weyerbacher & DDIJ Beer Dinner at Salt Studio in Andover, NJ. $65pp, email firstname.lastname@example.org with the amount of tickets you’d like to purchase & they will confirm (can be done via paypal too).
1st Course: VERBOTEN paired w/ Barcuterie: spiced nuts, pretzel bites, fried pickles, popcorn
2nd Course: WINTER ALE paired w/ Ramen Noodles: instant noodles, chicken broth, smoked pork, soft boiled egg
3rd Course: LAST CHANCE IPA paired w/ Poutine au Gratin: ham, bacon, rosemary gravy, white cheddar Last Chance sauce
4th Course: MERRY MONKS paired w/ Mac & Cheese Burger: cayenne seasoned ground beef, shark cheddar, candied bacon
5th Course: OLD HEATHEN paired w/ Nutella Brownie: homemade chocolate brownie, nutella, marshmallow
Tuesday, 11/26 from 4-7pm
Weyerbacher Tasting at Wine Warehouse in Clementon, NJ.
Thursday, 12/5 from 5-7pm
Weyerbacher Tasting at Wegmans in Cherry Hill, NJ. Sampling Winter Ale, Merry Monks, and more!
Friday, 12/6 from 4:30-6:30pm
Weyerbacher Tasting at Shop Rite in Hackettstown, NJ. Sampling Old Heathen, Merry Monks, and Last Chance IPA.
Monday, 12/9 at 6pm
Weyerbacher Beer Dinner at They Hyatt in Morristown, NJ. Brought to you by the Eclectic Grill, $45pp, RSVP: 973-647-1234 ex 2055.
1st Course- QUAD- Peppered Venison Carpaccio: port jelly, horseradish cream, baby beets, red amaranth
2nd Course- MERRY MONKS- Rabbit Confit: frisee, glazed figs, balsamic, lavendar, chevre
3rd Course- DOUBLE SIMCOE- Seared Ostrich: braised red cabbage, red wine reduction, poached apple, apple crisps, cippolini onion
4th Course- OLD HEATHEN- Chocolate Bar: praline, chocolate espresso mousse, Clementine marmalade
Thursday, 12/12 at 6pm
Weyerbacher Tap Takeover at The Arlington in LBI, NJ. On tap: Quad on the handpump, 1 year old Insanity, Winter Ale, Verboten, and Double Simcoe on the Randall.
Friday 12/13 from 4-7pm
Weyerbacher tasting at Bourbon Street Liquors in Flemington, NJ.
Friday, 12/20 from 4-6pm
Weyerbacher Tasting at Bottle King Hillsborough, NJ. Sampling a mix of Weyerbacher brews and pint glass giveaways!
Friday, 12/20 from 4:30-6:30pm
Weyerbacher Tasting at Quick Chek Liquor Store in Clinton, NJ. Sampling Merry Monks, Winter Ale, Old Heathen, and Last Chance! Afterwards, stop by the Clinton Book Shop, which is right down the street, for a signing and tasting with John Holl and his “Craft Beeer Cookbook!” Merry Monks is a featured beer pairing in the book. John Holl will be there signing book copies and will have more samples of Weyerbacher brews.
Friday, 12/27 from 4-7pm
Weyerbacher Tasting at Canal’s in Pennsauken (Rt 38), NJ. Sampling: Quad, Blithering Idiot, Last Chance IPA, and Merry Monks.
Friday, 12/27 from
Weyerbacher Tasting at Joe Canal’s Lawrenceville, NJ. Sampling a mix of Weyerbacher brews and pint glass give aways!